Staple food for Latin, Afro-Caribbean and African cuisine. They are usually eaten cooked or as a garnish. Rich in starch. Our brands: Leíto’s and Marce’s.
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This root has its origin in Latin American tropics. It is an important source of carbohydrates.


Native root from Southeast Asia. It has a spicy, fresh and lemonade flavor. It can be used to dress dishes, powdered, as an infusion, raw or cooked. And ginger bring health benefits. Our Brand: La vida.


Root used in a huge variety of foods, sliced, fried, cooked or grilled. Its size can vary between 80 to 300g.